Home > Terms > Казахский (КК) > май

май

Clarified butter, used instead of more expensive cocoa butter in some chocolate formulations to create a smoother texture and mouthfeel.

0 0

Улучшить

Добавить изображение

Часть речи: имя существительное
Синоним(ы):
Словарь:
Отрасль/сфера деятельности: Конфеты и кондитерские изделия
Категория: Шоколад
Company:
Продукт:
Акроним-сокращение:

Дополнительно

Добавить в My Glossary (мой глоссарий)

Выбрать другой язык:

Дополнительно

Что вы хотите сказать?

Просмотреть похожие термины

қаныққан май

Фитнесс; Диета

Saturated fat is fat that consists of triglycerides containing only saturated fatty acids. Saturated fatty acids have no double bonds between the individual carbon atoms of the ...

қанықпаған май

Фитнесс; Диета

An unsaturated fat is a fat or fatty acid in which there is at least one double bond within the fatty acid chain. A fatty acid chain is monounsaturated if it contains one double ...

май тоқтатқыштары

Электротехническое оборудование; Электричество

A type of high voltage circuit breaker using mineral oil as both an insulator and an interrupting medium. Typically, these units were produced for use at voltages from 35 kV to as ...

ащы-тәтті шоколад

Конфеты и кондитерские изделия; Шоколад

Sweetened dark chocolate containing at least 35% chocolate liquor, in addition to sugar and cocoa butter. The darkest eating chocolate with the most intense cacao flavor. it can ...

араластырылған кесек

Конфеты и кондитерские изделия; Шоколад

A chocolate bar made of beans representing any combination of bean varieties, growing regions, and harvest years. The opposite of a blended bar is a single origin bar, where all ...

араластыру

Конфеты и кондитерские изделия; Шоколад

The process that takes place with chocolate that is not single bean, e.g. 100% Porcelana—i.e., most chocolate. After roasting and before grinding, the crushed cacao beans are ...

құлпыру

Конфеты и кондитерские изделия; Шоколад

There are two kinds of bloom that form on the surface of chocolate: Both are temperature-related and both make the chocolate look suspect and unappetizing. With fat bloom or cocoa ...

какао жемісі

Конфеты и кондитерские изделия; Шоколад

The pod-like fruit of the cacao tree (see photos, top left and right), which flowers almost year-round, with one or two major flowering periods during the 10th to the 12th year in ...

какао

Конфеты и кондитерские изделия; Шоколад

(1) The name of both the tree native to Amazon forests (Theobroma cacao L.) and the unprocessed seeds (beans) from which chocolate is made. Americans refer to the bean ...

Термины в новостях

Особые термины

Mankent2

0
Terms
0
Глоссарии
11
Followers

Отрасль/сфера деятельности: Праздники Категория: Религиозные праздники

Күлгін Сәрсенбі

Ash Wednesday is observed by Christians. Marking the first day of Lent, which lasts until Easter (a period of 46 days), it is the day of repentance. ...