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Food and Agriculture Organization of the United Nations
Отрасли: Agriculture
Number of terms: 87409
Number of blossaries: 0
Company Profile:
Established in October 1945 with the objective of eliminating hunger and improving nutrition and standards of living by increasing agricultural productivity, FAO coordinates the efforts of governments and technical agencies in programs for developing agriculture, forestry, fisheries, and land and ...
An enzyme that is synthesized continually regardless of growth conditions.
Industry:Biotechnology
An enzyme that is synthesized only in the presence of the substrate that acts as an inducer.
Industry:Biotechnology
An enzyme that specifically degrades RNA or single-stranded DNA to 5´ mononucleotides. Purified from the filamentous fungus <i>Aspergillus oryzae,</i> S<sub>1</sub> nuclease is used in assessing the extent of a hybridization reaction by removing unpaired regions. It is also used to remove the sticky ends of restriction fragments. In S<sub>1</sub> mapping, the coding region of a gene is detected by performing mRNA-DNA hybridization and removing unpaired DNA with S<sub>1</sub> nuclease.
Industry:Biotechnology
An enzyme that uses RNA molecule as a template for the synthesis of a complementary DNA strand.
Industry:Biotechnology
An enzyme which degrades type A2 phospholipids.
Industry:Biotechnology
An enzyme whose synthesis is diminished by a regulatory molecule.
Industry:Biotechnology
An ephemeral state, induced by treatment with cold cations, during which bacterial cells are capable of taking up foreign DNA.
Industry:Biotechnology
An estimate based on a sample or samples of a population, providing an indication of the true population parameter.
Industry:Biotechnology
An event that occurs when all the alleles at a locus except one are eliminated from a population. The remaining allele, now occurring with a frequency of 100%, is said to have been fixed.
Industry:Biotechnology
An experimental approach in which knowledge of the biochemistry and/or physiology of a trait is used to draw up a list of genes whose protein products could be involved in the trait.
Industry:Biotechnology